In this episode, I speak with Mark Beaman, Winemaker for Sebastiani Vineyards & Winery in Sonoma, California. After growing up on a farm in rural Washington, Mark attended Whitman College, where he focused on geology because it combined his love of science, being outdoors, and being physically active. After earning a BA in geology-environmental studies, Mark spent two years in Africa as a Peace Corps Volunteer. Needing work after returning home, he took a job as lab technician at a winery in Washington, which led to other jobs in wineries in California and Hawaii. We’ll talk about all these experiences and of course find out what his job is like.
In this episode, I speak with Mark Beaman, Winemaker for Sebastiani Vineyards & Winery in Sonoma, California. After growing up on a farm in rural Washington, Mark attended Whitman College, where he focused on geology because it combined his love of science, being outdoors, and being physically active. After earning a BA in geology-environmental studies, Mark spent two years in Africa as a Peace Corps Volunteer. Needing work after returning home, he took a job as lab technician at a winery in Washington, which led to other jobs in wineries in California and Hawaii. We’ll talk about all these experiences and of course find out what his job is like.